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Croissants All Day, All Night (Special Edition)
Croissants All Day, All Night (Special Edition)
Croissants All Day, All Night (Special Edition)
Croissants All Day, All Night (Special Edition)

Croissants All Day, All Night (Special Edition)

Regular price $100.00

Kate Reids' debut cookbook

The ultimate guide to baking the world's best-loved pastry.

This special, limited edition of the debut cookbook from Lune, comprises a luxurious slipcase, featuring holographic foil and ribbon, and contains a 272-page cookbook and an exclusive 48-page anniversary photo journal, taking you on a visual journey through the first 10 years of Lune. Both hardback volumes feature holographic foil and stunning colour photography throughout.

Elevating croissant pastry from a classic breakfast staple to a refined vehicle for breakfast, lunch and dinner. 

The book includes:
Step-by-step techniques for rolling and shaping croissants;
Recipes for every hour of the day;
Recipes for Twice-Baked croissants;
Recipes for special occasions;
How to use leftover baked croissants.

The Special Edition will include our standard edition + a 48 page hard cover photo journal featuring Lune throughout the last decade. Both are inclosed in a protective slip case.